Food and Feasts · Spring Term

At the Café

Practicing ordering food and drinks in a simulated social setting.

Key Questions

  1. 1What phrases are essential for ordering a meal politely?
  2. 2How do we ask for the price of something in a shop or café?
  3. 3How does a waiter interact differently than a customer?

NCCA Curriculum Specifications

NCCA: Primary - Oral LanguageNCCA: Primary - Social Conventions of Language
Class/Year: 1st Class
Subject: Gaeilge Bheo: Living the Language
Unit: Food and Feasts
Period: Spring Term

Suggested Methodologies

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