Activity 01
Lab Stations: Mixture Creation
Prepare stations for salt water (solution), sand water (suspension), and cornstarch water (colloid). Small groups mix ingredients, record initial appearance, then let sit for 10 minutes to check settling. Shine flashlights through each to test Tyndall effect.
Compare the characteristics of solutions, suspensions, and colloids.
Facilitation TipDuring Lab Stations: Mixture Creation, prepare exact measurements for each mixture so students focus on observations rather than recipe errors.
What to look forProvide students with three labeled beakers containing water, salt water (solution), muddy water (suspension), and milk (colloid). Ask students to write down one observation for each beaker that helps them classify it as a solution, suspension, or colloid. Include one question: 'Which mixture would you need to shake before using and why?'