Food, Flavors, and Traditions · Cultures and Communities

Daily Meals

Identifying foods eaten for breakfast, lunch, and dinner in French-speaking countries.

Key Questions

  1. 1What are the traditional components of a French breakfast compared to your own?
  2. 2How does the time of day influence the types of food people choose to eat?
  3. 3How do we use partitive articles to talk about portions of food?

Ontario Curriculum Expectations

ON: Oral Communication - Grade 4ON: Intercultural Understanding - Grade 4
Grade: Grade 4
Subject: French / Modern Languages
Unit: Food, Flavors, and Traditions
Period: Cultures and Communities

Suggested Methodologies

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