Food, Flavors, and Traditions · Cultures and Communities

Cultural Celebrations

Exploring special foods associated with Francophone holidays and festivals.

Key Questions

  1. 1How does food serve as a centerpiece for cultural identity and celebration?
  2. 2What specific traditions are associated with the 'Galette des Rois' or other festivals?
  3. 3How can we describe the taste and texture of holiday foods in French?

Ontario Curriculum Expectations

ON: Intercultural Understanding - Grade 4ON: Reading - Grade 4
Grade: Grade 4
Subject: French / Modern Languages
Unit: Food, Flavors, and Traditions
Period: Cultures and Communities

Suggested Methodologies

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