Nutritional Science and Performance · Nutrition & Wellness
Food Environments and Marketing
Analyzing how external factors and media influence dietary choices and food accessibility.
Key Questions
- 1How do food deserts impact the health outcomes of specific communities?
- 2In what ways does food labeling influence consumer perception of healthiness?
- 3How can you advocate for better nutritional options within your school or local community?
Common Core State Standards
SHAPE: Standard 3 - Physical ActivitySHAPE: Standard 4 - Responsible Behavior
Grade: 11th Grade
Subject: PE & Health
Unit: Nutritional Science and Performance
Period: Nutrition & Wellness
Suggested Methodologies
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