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Food Resources: Production and Security · Semester 2

Achieving Food Security: Global and Local Efforts

Evaluating strategies for enhancing food security, including international aid, trade policies, and local initiatives.

Key Questions

  1. Assess the effectiveness of international aid in addressing food crises.
  2. Analyze the role of trade policies in ensuring national food security.
  3. Justify the importance of local food production and community gardens in urban settings.

MOE Syllabus Outcomes

Level: Secondary 2
Subject: Geography
Unit: Food Resources: Production and Security
Period: Semester 2

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