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Food and Nutrition · Term 1

Components of Food: Micronutrients

Exploring vitamins and minerals, their importance for health, and sources in common foods.

Key Questions

  1. Explain the specific roles of different vitamins in maintaining body functions.
  2. Compare the benefits of consuming a variety of fruits and vegetables for mineral intake.
  3. Predict the health consequences of a prolonged deficiency in a specific vitamin.

CBSE Learning Outcomes

NCERT: Class 7, Chapter 2: Nutrition in Animals
Class: Class 3
Subject: Science (EVS K-5)
Unit: Food and Nutrition
Period: Term 1

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