Food and Nutrition · Life Science
Sources of Food
Tracing the journey of food from farms and plants to our dinner plates.
Key Questions
- 1How do we know which parts of a plant are safe to eat?
- 2What would happen if there were no farmers to grow our food?
- 3Why do different foods come from different parts of the world?
CBSE Learning Outcomes
CBSE: Food - Sources of Food - Class 1
Class: Class 1
Subject: Science (EVS K-5)
Unit: Food and Nutrition
Period: Life Science
Suggested Methodologies
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