Activity 01
Sorting Stations: Seed Diversity
Gather 10-15 types of local seeds like mustard, fenugreek, and sunflower. Set up stations for sorting by size, shape, colour, and texture. Groups classify seeds, sketch findings, and discuss dispersal methods before rotating.
Identify the critical conditions a seed needs to successfully sprout.
Facilitation TipDuring Sorting Stations, ensure each group has at least five different seed types with magnifying glasses for close inspection.
What to look forShow students a tray with several different types of seeds (e.g., gram, mustard, rice, bean). Ask them to individually write down two observable differences between any two seed types and one potential method of dispersal for each.