Activity 01
Pairs: Recipe Scaling Challenge
Provide recipes for 4 servings. Pairs create ratio tables to scale for 10 or 6 servings, filling missing ingredient amounts. They swap tables with another pair to verify equivalence using cross-multiplication. Discuss which scaling factor was easiest.
Explain how to determine if two ratios are equivalent using different mathematical strategies.
Facilitation TipDuring Recipe Scaling Challenge, circulate to listen for students discussing how scaling one ingredient affects others, prompting them to articulate the multiplicative relationship.
What to look forProvide students with a partially filled ratio table for a recipe, such as cups of flour to cups of sugar. Ask them to complete the table for a different number of servings and explain the pattern they used to find the missing values.