Activity 01
Cooking Station: Recipe Scaling
Pairs select a simple recipe card with fractions, like 1/4 cup sugar. They add fractional ingredients for a group serving and multiply by 3 to scale up. Students measure with cups and spoons, then compare totals using drawings.
How can you use fraction models to represent everyday amounts like sharing food or measuring ingredients?
Facilitation TipDuring Cooking Station: Recipe Scaling, circulate with measuring cups to help students visualize how 1/2 cup becomes 1 cup when doubled, using the same tool in different ways.
What to look forProvide students with a word problem: 'Sarah has 3/4 of a pizza and eats 1/4. What fraction of the pizza is left?' Ask students to write their answer and draw a picture to show their work.