Nutrition for Longevity and Performance · Nutrition and Wellness
Consumer Health and Food Literacy
Developing the skills to navigate food marketing, labeling, and the economics of healthy eating.
Key Questions
- 1How do marketing tactics influence our perception of health foods?
- 2What strategies can be used to maintain a balanced diet on a limited budget?
- 3How does the environmental impact of food production influence dietary choices?
Common Core State Standards
SHAPE: Standard 3 - Physical ActivitySHAPE: Standard 5 - Value of Physical Activity
Grade: 12th Grade
Subject: PE & Health
Unit: Nutrition for Longevity and Performance
Period: Nutrition and Wellness
Suggested Methodologies
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