Activity 01
Stations Rotation: Plant Part Stations
Prepare stations with real plants: roots (carrot with greens), stems (celery in dyed water), leaves (spinach under light), flowers (dissected daisies). Groups rotate every 10 minutes, draw parts, label functions, and note observations in journals.
Analyze the role of roots in a plant's survival.
Facilitation TipDuring Station Rotation, model how to record observations in a simple notebook at each station to keep students focused on the task.
What to look forProvide students with a diagram of a plant. Ask them to label the roots, stem, leaves, and flower. Then, ask them to write one sentence describing the job of each part.