Challenges of Food Security in Africa
Students will examine the geographic and socio-economic factors contributing to food insecurity in parts of Africa, including climate change, conflict, and agricultural practices.
Key Questions
- Analyze how climate variability and environmental degradation impact food production in Africa.
- Explain the link between conflict and food insecurity in specific African regions.
- Evaluate the effectiveness of different approaches to improving food security and sustainable agriculture.
Common Core State Standards
Suggested Methodologies
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