Activity 01
Jigsaw: Who Controls the Food Chain?
Assign home groups one segment of the food supply chain: seeds, fertilizer, processing, or retail. Expert groups research which corporations dominate their segment and what market share they hold. Students return to home groups to reconstruct the full chain, then discuss where control is most concentrated and what that means for farmers and consumers.
Analyze how the family farm has changed in the United States over the last century.
Facilitation TipDuring the Jigsaw, assign each expert group a distinct part of the supply chain so they notice how control shifts from seed to shelf.
What to look forPose the question: 'If a farmer buys patented seeds, what are their ethical obligations regarding saving seeds for the next planting season?' Facilitate a debate where students must cite specific corporate policies or legal precedents to support their arguments.