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Agricultural and Rural Land Use · Weeks 19-27

Aquaculture and Fishing Practices

Exploring the geography of seafood production, from traditional fishing to modern aquaculture.

Key Questions

  1. Analyze the environmental impacts of overfishing and unsustainable aquaculture practices.
  2. Explain the geographic distribution of major fishing grounds and aquaculture operations.
  3. Evaluate the role of international agreements in managing global fish stocks.

Common Core State Standards

C3: D2.Geo.11.9-12C3: D2.Geo.12.9-12
Grade: 9th Grade
Subject: Geography
Unit: Agricultural and Rural Land Use
Period: Weeks 19-27

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