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Agricultural and Rural Land Use · Weeks 28-36

Food Deserts and Food Swamps

Analyzing the geographic distribution of access to healthy food options in urban and rural areas.

Key Questions

  1. Differentiate between a food desert and a food swamp.
  2. Analyze the social and economic factors contributing to food access disparities.
  3. Design community-based solutions to improve access to healthy food.

Common Core State Standards

C3: D2.Geo.6.9-12C3: D2.Eco.13.9-12
Grade: 10th Grade
Subject: Geography
Unit: Agricultural and Rural Land Use
Period: Weeks 28-36

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