Activity 01
Fair Test Stations: Evaporation Rates
Prepare trays with equal water volumes: vary temperature (sun vs shade), surface area (wide vs narrow), or add a fan for wind. Groups test one variable for 10 minutes, measure mass loss with scales, then graph results and discuss patterns. Rotate stations for full experience.
Explain the difference between evaporation and boiling.
Facilitation TipDuring Fair Test Stations, have students measure water mass at the same time each day to avoid inconsistent timing.
What to look forPresent students with three scenarios: a puddle on a sunny day, a pot of water boiling, and a cold glass of water on a warm day. Ask them to identify which process (evaporation, boiling, or condensation) is primarily occurring in each scenario and write a brief explanation.