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Chemical Bonding and Molecular Geometry · Spring Term

Food Chains: Who Eats Whom?

Students will learn about simple food chains, identifying producers, consumers, and decomposers, and understanding the flow of energy.

Key Questions

  1. What is a food chain?
  2. Who are the producers and consumers in a food chain?
  3. What happens if one part of a food chain disappears?

NCCA Curriculum Specifications

NCCA: Primary Science Curriculum - Living Things
Class/Year: 6th Year
Subject: Advanced Chemical Principles and Molecular Dynamics
Unit: Chemical Bonding and Molecular Geometry
Period: Spring Term

Suggested Methodologies

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